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How can NSIP add $$$ to my Suffolk flock? - Shared screen with speaker view
Matthew Beals
07:22
For some reason I cannot be heard
Rusty Burgett
08:48
Hi Cody!
Matthew Beals
09:20
Welcome Cody, we let all kinds in I guess
Amanda Everts
11:52
Hi Everyone!!! Bear with us, it's our first webinar! We're so glad you joined us!
Amanda Everts
12:03
Hi Everyone!!! Bear with us, it's our first webinar! We're so glad you joined us!
Matthew Beals
14:33
how Alan?
Randy
14:54
Yup
Amanda Everts
15:33
Great!!
Amanda Everts
15:41
GREAT!
Amanda Everts
21:53
Rusty - do you want to accept questions throughout the webinar or only at the end. I'll announce that with the welcome.
Rusty Burgett
22:56
I don’t mind taking them during the webinar if they are relevant. I’ll keep an eye on the chat box but if I don’t see a good question, feel free to interrupt me.
Amanda Everts
23:24
Okay -I'll let you monitor that for the most part, I'll keep an eye out as well.
Amanda Everts
27:55
I would say if you are not actively speaking to mute
Amanda Everts
28:55
Ok, we're good on facebook.
Ellen German
40:32
b
Alan Culham
40:35
Can't tell
Fred
41:13
Go Bucks!!!!! Go Northwestern !!!!!
Amanda Everts
01:12:05
Question from Q & A - Loin eye area as opposed to loin eye depth converision?
Amanda Everts
01:13:40
Q&A - Are there optimal levels or just maximum?
Amanda Everts
01:19:10
Q & A -Suffolk wool...can we get an EBV for white wool, eliminating fiber in black faced sheep?
Amanda Everts
01:20:04
How do you enter additional pedigree info into PedigreeMaster on animals that are already in the database?
Amanda Everts
01:20:17
How long does it take to get a reoprt back after a data run?
Amanda Everts
01:22:47
Q & A - What data is needed before we begin & where is it entered?
Rusty Burgett
01:32:02
Hi Randy, Could you give me a call sometime in the near future and we can talk about how to get that done? I’d be glad to figure something out.
Rusty Burgett
01:35:20
Hi Randy, Could you give me a call sometime in the near future and we can talk about how to get that done? I’d be glad to figure something out.
Jaidra
01:39:07
Is this being recorded so I can go back and watch parts I missed?
Amanda Everts
01:39:43
Yes! It's being recorded and will be avialable on the website and possibly our Facebook page!
Jaidra
01:41:32
Perfect! Thanks, I'm super excited to be starting with NSIP early in my program :) This will be my secound year submitting data. Thanks for putting this on!
Cody Hiemke
01:45:01
The following link shows how the out of pocket cost of NSIP can be covered by additional ram sales due to EBVs:https://drive.google.com/open?id=0B9ZhrGdMpMBTY0Z1ODRabUtZdG8.
Matthew Beals
01:45:15
I have seen your Facebook and think you’re on the right path and look forward watching your progress
Rusty Burgett
01:49:58
Carcass Plus is a great tool to make progress in both growth AND muscle at the same time. Most breeders use the index as the primary criteria especially if they are selling lambs on the rail or are rewarded for carcass merit. Some commercial producers focus only on growth if they are only selling based on live weight.
Amanda Everts
01:55:26
For Matt- you stated grass into protien, what is your ration of grass to grain use?
Alan Culham
02:00:41
sixteen digit NSIP number can now be put on registration papers.
Amanda Everts
02:05:44
Q & A -How would it affect my data if I do not record birth weights?
Alan Culham
02:06:38
I never have sent in birth weights on my flock.
Amanda Everts
02:07:01
Thanks, Randy! At one point we were up to 50 between Zoom access and Facebook live.
Jon Kulas
02:10:13
How much does it cost to join NSIP and how are you billed
Amanda Everts
02:11:26
How are multiple lambings per year handled?
BSmith
02:18:43
Is NLB adjusted to out of season lambing
Amanda Everts
02:22:04
Your welcome, Randy!!
Rusty Burgett
02:22:27
Thanks everyone for tuning in!