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Carbon and Crop Nutrition: Impacts on carbon footprint
SAI Platform members Yara International, together with Nestle, Viking Malt and the Almond Board of California will showcase how climate smart crop nutrition can contribute to decarbonizing food value chains. A scientific view on how green fertilizers, lowering in-field emissions and sequestering carbon in the soil can support to reach zero net and reduce scope 3 emissions in your supply chain.

Dec 1, 2021 03:00 PM in London

Webinar is over, you cannot register now. If you have any questions, please contact Webinar host: Jenny Edwards.