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A Conversation with Pat Brown, CEO & Founder, Impossible Foods
Pat Brown, CEO & Founder of Impossible Foods, a company at the forefront of making nutritious, delicious meat and dairy products from plants to satisfy meat lovers, addresses the environmental impact of animal farming, and biodiversity collapse in this interactive conversation. Questions may be submitted in advance to lauren@losalamos.org, or be asked during the live event.

The conversation is sponsored by Los Alamos MainStreet and Pajarito Environmental Education Center (PEEC).

Jul 7, 2020 07:00 PM in Mountain Time (US and Canada)

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