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Food Safety in the Time of Coronavirus: Post-Harvest Handling
Held by Chesapeake Harvest in partnership with Future Harvest, this lunchtime webinar will explore post harvest handling and food safety practices that farmers in our region are using to meet wholesale requirements and comply with FSMA regulations. Food safety educators Lindsay Gilmour, Kimberly Raikes, Aleya Fraser and Elizabeth Beggins will provide lessons and examples from farms they visited in PA and MD. There will be ample time for Q&A!

Mar 26, 2020 12:30 PM in Eastern Time (US and Canada)

Webinar is over, you cannot register now. If you have any questions, please contact Webinar host: Aleya Fraser.