A free Anaphylaxis Campaign webinar with panelists Dr Helen Arrowsmith, Principal Food Law Adviser and Allergen Specialist in the Regulatory Affairs Department at Campden BRI and Lynne Regent, CEO of Anaphylaxis Campaign.
Helen will be covering legal requirements (EU harmonised and UK) on communication of allergen information for:
• Food sold loose (e.g. in catering establishments or delicatessens, and also for takeaways), and
• Food prepacked for direct sale (Natasha’s law) – for which NEW legislation is coming into force from 1 October 2021
The implications of the new legislation will be considered.