The western region of Michigan is a prime location for production of highbush blueberries, with over 22,000 acres of this crop being produced for the fresh, frozen, and processed food markets. Due to the market expectation for perfect fruit, growers employ intensive IPM programs to prevent economic loss from insects, with primary focus on those that directly reduce yields and contaminate harvested fruit. High quality blueberries are achieved through a combination of cultural controls, monitoring, biological control, and insecticides. Implementation of blueberry IPM programs focused on blueberry maggot, fruitworms, and Japanese beetle led to a significant reduction in insecticide use during the early part of this century, but arrival of spotted-wing Drosophila caused a disruption of established IPM programs with many unintended consequences. This presentation will discuss some of those changes that happened to berry IPM programs over the last decade, and how research, extension, and grower communities have responded. As an example, I will highlight our work to address blueberry stem gall wasp, a native insect that has become more abundant over the past decade and the multi-disciplinary team that has been seeking solutions to this pest.