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Dinner Time w/ IRIE LEMON

Apr 14, 2021 05:30 PM in Eastern Time (US and Canada)

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Liz Della Croce
Founder & CEO @The Lemon Bowl
Liz Della Croce is the creator and author of The Lemon Bowl®, a healthy food and travel blog. Since 2010, Liz has grown a loyal following of health-conscious readers from all over the world. Focusing on seasonal ingredients and whole foods, her collection of recipes is inspired by ethnic flavors from around the globe and the Lebanese dishes of her childhood. Liz has appeared live on the TODAY Show and tapes regular cooking segments on her local NBC affiliate station. Liz appeared on the cover of Woman’s World and has been featured in various national publications including Good Housekeeping Magazine, Real Simple Magazine, Shape Magazine, Food Network blog, Fitness Magazine, The Cooking Channel, TODAY Food and more.
Vincent McIntosh
Chef & Owner @Irie Kitchen
Chef & Owner of Irie Kitchen, Vincent opened the doors to his organic Caribbean street food restaurant in 2017 at the young age of 20. Pursuing his dream of becoming an entrepreneur and building a foundation for his family who immigrated from Jamaica, Irie Kitchen is the only organic restaurant in West Michigan. The youngest restaurateur in the area, Vincent is determined to push the limits and change the way people experience food and culture in West Michigan. Vince is also the co-host of the Passion to Profit Podcast which he launched with Liz of The Lemon Bowl in 2019. Offering two different perspectives, each week they share business advice and practical tips for designing the life of your dreams.