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Transforming food systems with aquatic foods: Advancing equitable livelihoods for healthy people and planet
In the lead-up to the 2021 UN Food Systems Summit, the Global Action Network, Sustainable Food from the Oceans and Inland Waters for Food Security and Nutrition are holding a series of three Independent Dialogues in an effort to include aquatic foods as key solutions for food and nutrition security - bridging the UN Decade of Action on Nutrition and the Decade of Ocean Science to deliver on the Sustainable Development Goals. The events are co-hosted by the Norwegian leadership of the Global Action Network and WorldFish.

In this third dialogue, cross sectorial representatives, including high level, will come together to explore possible solutions and important actions for aquatic foods to be key in food systems transformations, as part of the summit’s Action Track 4, which aims to advance equitable livelihoods. The panel members will take a holistic approach, combining knowledge on different issues related to equitable livelihoods, food security and nutrition along the aquatic food chain and discuss ways to scale up the good solutions to ensure access to resources, decent work while improving the food and nutrition security.

Jun 25, 2021 07:00 PM in Kuala Lumpur

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