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Milk Quality Begins in the Back of the Barn

01:11:00

Apr 9, 2021 10:27 AM

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Speakers

Kristy Campbell
Dairy Advisory Team Manager @DeLaval
Kristy Campbell is a Manager of DeLaval’s Dairy Advisory Team in North America. She has been entrenched in milk quality throughout her 20 year career. Her career began as a State Dairy Extension Specialist at the University of Tennessee. Working alongside a world renown mastitis researcher, Dr. Steve Oliver, the pair developed research and Extension programming aimed to improve udder health and bulk tank milk quality throughout the Southeast US. The opportunity to better understand how equipment impacts bulk tank milk quality came through an opportunity with Dairy Cheq, US. During her time at Dairy Cheq, she worked with milking cooperatives, large dairy herds across the US and product developers to turn a time-temperature-recording device into a managerial tool for early prevention of bulk tank milk quality issues. When she arrived at DeLaval, her focus remained in the milk quality arena in the Southeast US working with dealerships and customers to improve and maintain udder health.