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Adulting 101- Health & Nutrition
Rachel Bender and Sarah Allen from OHSU in collaboration with the Clark County food bank will be the presenters. They will present on basic nutrition and health such as: hydration health, USDA MyPlate, food label reading, sleep, stress, and exercise, and how they affect nutrition, healthy snacking, and breakfast.

Participation encouraged but not required.

Oct 28, 2020 04:00 PM in Pacific Time (US and Canada)

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