A virtual three part cooking class series in June for people who are seeking healthier food options, good tasting meals for the soul and an opportunity to cook with Nutritionist & Cooking Coach and Culinary Instructor each week.
This month we are discussing Financial Wellness and we will have a guest speaker, Doug Horne, Financial Consultant, Thrivent Financial
The classes are co-facilitated by Dale Cain, Program Director (Nutritionist & PBNM Cooking Coach), Karen Courthers, Nutritionist and a guest culinary instructor.
June 16 | Session 1: Delicious Lunch Menu
June 23 | Session 2: Snacks Attack
June 30 | Session 3: Delightful Dinner Menu
Each week this dynamic team will walk you through the nutrition factors of fueling your body and the health benefits of plant-based nutrition as well as tips from a chef on how to improve your cooking skills and but the "wow" factor in your food presentations to family and friends.
Join the community of family, friends and neighbors of good food, fun, sharpening your cooking skills and learning new things about food, nutrition and how it impacts your health.
Eat Well Cooking Club for Better Health for All and share this course with friends or family members. It's Free. When you register and you miss the session no worries, we will send you the video recording of the class.
Here's To A Healthier You in 2021 | Eat Well Cooking Club "Lifestyle Nutrition" Program