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Kitchen Safety in a COVID-19 World
The stay at home order and restrictions for at risk groups means the home kitchen is now open for business - breakfast, lunch and dinner. Whether it's door dash delivery or homemade meals, a safe and functional kitchen can reduce the risk of falls. This presentation will cover the hidden dangers lurking there and give practical advice to make every kitchen safer though the eyes of a professional organizer.

Sep 25, 2020 11:00 AM in Pacific Time (US and Canada)

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